My Journey in the Far North

thoughts, inspiration, devotions and recipes from my journey in the far north

New Adventures, New Chapter, New Blog July 21, 2011

Filed under: Scenic Routes,Weekly Post Challenge — tlobner @ 9:12 pm

The last time I blogged, I mentioned the possibility of renaming my blog and I’ve decided to move over to my other blog called Blue Crocus

Since I’m no longer living in the far north or remotely near the north and soon moving south by the coast, I really wanted to end one chapter and begin fresh with a new chapter and new adventure.

On Blue Crocus, you’ll find similar things, recipes (to come), thoughts, my new adventures and photos.  In addition, you’ll find some of my knitting projects.

This will be my last blog on My Journey in the Far North…what a great journey it was.  Info will still be up as long as I keep it…so it won’t go away just yet.

I hope you will follow me over on Blue Crocus!

 

A New Chapter is on the Horizon July 15, 2011

Filed under: Locking In,Scenic Routes,Weekly Post Challenge — tlobner @ 7:46 am
Tags:

This week I received great news. 

I will be moving down to SB in the next couple of weeks to start at WC (place will be not be named).  So exciting.  Even my new co-workers are excited that I’m joining them. 

And, now I’m a little nervous…all kinds of thoughts are running around in my head.  Thoughts span from excitement…

…on Saturdays, I’m going to do this…farmer’s market…beach…ride my bike…use my camera…find some vegan friendly eating spots…

…to realistic and grown up concerns like…

…ok, what will I do if I can’t find a place to live…groceries, where/how will get them by bike? bus?carpool?…making new friends…finding a church. 

All those things shaping into my new chapter!

I was wrong in blog posts past about being in pause and about how difficult it has been (no doubt it has been emotionally).  The was I see it is that my life has been on pause, but living has not, and I’ve made a number of friends here as well as spending lots of time with my mom, grandma and my aunt and uncle…time well spent.

I’ve been thinking about changing the title of my blog since I am no longer living in the far north or even in the north…I need to figure out how this can be done without losing any content and need to come up with a great title. So thinking caps on…go!

Now that the pause button is slowly being lifted, I am thankful for the time to pause but even more thankful for the ability to see the new chapter on the horizon.

 

Happy 4th of July! July 4, 2011

Cashew Cream Tart with a ‘Raw Crust’ and seasonal berries

We are heading for a HOT day today in Fresno!  And, at the moment I’m hiding indoors until I go to work at my part time job…time and half…yes, please!

This morning I made some things to contribute to the 4th of July/My mom’s Birthday party Party at my aunt’s house this afternoon. 

First, I made a ‘raw’ tart using 2 cups of raw almonds and 20 dates (finely chopped) for the crust and a cashew cream using soaked raw cashews, dates, some water and vanilla, pureed until smooth.  I topped the tart with blueberries and slices of strawberries…red, white and blue!

The cream filling recipe is from here.

And, I also made a couscous and quinoa tabbouleh salad, very similar to the salads I’ve made in the past.  I’ve used this recipe as the base for several of the salads I’ve made before.  What I like to do is add quinoa and mix it up using either bulgur wheat or couscous.  No matter what you use or not use, it’s a great recipe to adapt and can be used as a base to create your own original salad.

My adaptions to the original recipe for today’s salad include:

Doubling the batch

Using 1 cup couscous instead of bulgur (place in a bowl and top with 1 3/4 cups boiling water, cover and let water absorb couscous)

Using 1 cup of quinoa (rinse well, boil with 2 cups of water until all water is absorbed)

Using parsley AND cilantro

Couscous and Quinoa Salad with Cranberries

What are you preparing for 4th of July?  Or, what do you like to bring to parties?